A48 Triple - Acidifying milk and milk substitutes strengthen the animals' ability to digest milk protein and fat. At the same time, the acidification strengthens the naturally effective bacteria in the stomach/intestinal system. During acidification, the pH value in the milk is lowered, whereby the secretion of digestive enzymes in the stomach increases.
A low pH also means that unwanted bacteria such as coli, salmonella etc. do not thrive and cause digestive disorders.
This product can be seen at the exhibition.
This product can be seen at the Exhibition
This product is added by:
Scagro A/S
Scagro Feed represents a number of foreign companies and their products on the Scandinavian market. Protastar Potato protein concentrate, microencapsulated nutrients, liquid feed for piglets, toxin binders, boosters and supplements - as well as our own "Farm Ready assortment" (iron supplement, diarrhea agents, electrolytes, lactic acid, and hygiene products, etc.), which we sell in Denmark and export to a number of countries worldwide.
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